Citrus Soup with Spice Infusion

Ingredients:

• 3 cups vegetable broth
• 1 cup orange juice
• 1 cup grapefruit juice
• 1/2 cup lime juice
• 1/4 cup honey
• 1 cinnamon stick
• 1/4 tsp ground ginger
• 1/4 tsp ground nutmeg
• 1/4 tsp ground coriander
• 1/8 tsp cayenne pepper
• 1/4 cup heavy cream
• Salt and pepper to taste

Instructions:

1. In a large saucepan, combine the vegetable broth, orange juice, grapefruit juice, lime juice, and honey. Stir to combine.
2. Add the cinnamon stick, ground ginger, ground nutmeg, ground coriander, and cayenne pepper. Stir to combine.
3. Bring the mixture to a boil over high heat. Reduce the heat to low and simmer for 10-15 minutes, stirring occasionally.
4. Remove the soup from heat and let it cool slightly.
5. Remove the cinnamon stick from the soup and discard.
6. Using an immersion blender or transferring the soup to a blender, puree the soup until smooth.
7. Return the soup to the pot and stir in the heavy cream. Heat the soup over low heat until warmed through.
8. Season with salt and pepper.
9. Serve the soup hot with your choice of garnish (thinly sliced citrus fruits, chopped fresh cilantro, or a dollop of crème fraîche).

Verdict:

This Citrus Soup with Spice Infusion is a refreshing and flavorful dish that will surely awaken your senses. The combination of sweet and tangy citrus fruits with warm spices creates a perfect balance of flavors. The heavy cream adds a creamy and silky texture to the soup, making it more indulgent. A perfect addition to any meal, this soup is not only delicious but also good for you.

Serving Suggestions:

Serve this soup as an appetizer or a light lunch with a side salad or a toasted bread. You can also add grilled shrimp or chicken to make it more filling. Don’t forget to garnish it with thinly sliced citrus fruits, chopped fresh cilantro, or a dollop of crème fraîche for a beautiful presentation. Enjoy!