Glazed Popsicles with Mango, Strawberry and Raspberry

Ingredients:

• 1 cup of mango puree
• 1 cup of strawberries puree
• 1 cup of raspberry puree
• 1/2 cup of honey
• 1/2 cup of sugar
• 3/4 cup of water

Directions:

1. In a saucepan, bring the sugar, honey, and water to a boil until sugar dissolves completely.
2. Remove from heat and let it cool down.
3. In a food processor, blend mangoes and strawberries to a puree consistency separately
4. In another bowl, puree raspberries and strain out the seeds.
5. Mix the three purees together and pour into popsicle molds.
6. Now pour the cooled sugar syrup on top of the firmed up popsicles and freeze again.

Serving Suggestions:

Serve these delicious popsicles on a hot summer day or after dinner for a refreshing dessert. Enjoy with family and friends!