American Burger Recipe
Ingredients:
- 1 pound ground beef
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 hamburger buns
- 4 slices of cheese
- 4 lettuce leaves
- 4 tomato slices
- 4 onion slices
- Ketchup
- Mustard
Instructions:
- Preheat your grill or skillet to medium-high heat (around 375°F).
- In a large bowl, mix together ground beef, salt, and pepper.
- Divide the beef mixture into four equal parts and form them into patties.
- Place the patties onto the grill, close the lid and cook for 3-4 minutes per side.
- During the last minute of cooking, top each patty with a slice of cheese and let it melt.
- While the burgers are cooking, toast the buns on the grill or in a toaster.
- To assemble, spread ketchup and mustard on both sides of each bun.
- Place a lettuce leaf on the bottom bun, followed by a tomato slice, an onion slice, and a burger patty.
- Close the burger with the top bun and serve.
Verdict:
There’s nothing quite like a classic American burger! This recipe is simple but delicious, perfect for a quick weeknight meal or a weekend barbecue. Make it your own by adding your favorite toppings like bacon, pickles, or avocado.
Serving Suggestions:
Serve the burger with a side of fries, coleslaw, or potato salad. Add a cold beer or a milkshake for the ultimate burger experience!
0 Comments