American burger


American Burger Recipe

Ingredients:

  • 1 pound ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 hamburger buns
  • 4 slices of cheese
  • 4 lettuce leaves
  • 4 tomato slices
  • 4 onion slices
  • Ketchup
  • Mustard

Instructions:

  1. Preheat your grill or skillet to medium-high heat (around 375°F).
  2. In a large bowl, mix together ground beef, salt, and pepper.
  3. Divide the beef mixture into four equal parts and form them into patties.
  4. Place the patties onto the grill, close the lid and cook for 3-4 minutes per side.
  5. During the last minute of cooking, top each patty with a slice of cheese and let it melt.
  6. While the burgers are cooking, toast the buns on the grill or in a toaster.
  7. To assemble, spread ketchup and mustard on both sides of each bun.
  8. Place a lettuce leaf on the bottom bun, followed by a tomato slice, an onion slice, and a burger patty.
  9. Close the burger with the top bun and serve.

Verdict:

There’s nothing quite like a classic American burger! This recipe is simple but delicious, perfect for a quick weeknight meal or a weekend barbecue. Make it your own by adding your favorite toppings like bacon, pickles, or avocado.

Serving Suggestions:

Serve the burger with a side of fries, coleslaw, or potato salad. Add a cold beer or a milkshake for the ultimate burger experience!


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