Asian Sauce – Delicious

Ingredients:

• 1/4 cup soy sauce
• 2 tablespoons rice vinegar
• 1 tablespoon honey
• 1 tablespoon sesame oil
• 1 tablespoon fresh ginger, grated
• 2 cloves garlic, minced
• 1 green onion, thinly sliced
• 1/4 teaspoon red pepper flakes, optional

Instructions:

1. In a small bowl, whisk together the soy sauce, rice vinegar, honey, sesame oil, ginger, garlic, green onion, and red pepper flakes (if using).
2. Store in an airtight container in the refrigerator until ready to serve.
3. When ready to use, drizzle over cooked meats, vegetables, or rice.

Verdict:

This Asian sauce is deliciously savory, sweet, and tangy all at once. It’s perfect for adding a burst of flavor to any dish and is incredibly easy to make.

Serving suggestions:

• Drizzle over grilled chicken or tofu for a flavorful protein option.
• Toss with stir-fried vegetables for a quick and easy side dish.
• Use as a dipping sauce for sushi rolls or spring rolls.
• Combine with cooked rice and your favorite protein for a simple yet flavorful meal.