Baked Sweet Potato Recipe
Ingredients
- 4 medium sweet potatoes
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Wash the sweet potatoes and dry them with a paper towel.
- Poke holes all over the sweet potatoes using a fork. This will help steam escape while cooking and prevent them from bursting.
- Drizzle olive oil over each sweet potato and sprinkle with salt and pepper.
- Wrap each sweet potato tightly in aluminum foil and place them on a baking sheet.
- Bake sweet potatoes in the preheated oven for 50-60 minutes or until tender when pierced with a fork.
- Remove from the oven and let them cool for a few minutes before unwrapping and serving.
Verdict and Serving Suggestions
Baked sweet potatoes are a delicious and healthy side dish packed with vitamins, minerals, and fiber. They are a great accompaniment to any meal and can be served with a variety of toppings such as butter, cinnamon sugar, sour cream, or marshmallows.
You can also serve baked sweet potatoes as a main dish by adding toppings such as black beans, avocado, salsa, or shredded cheese.
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