Basque Cottage Cheese Dip Recipe

Ingredients:

• 1 cup cottage cheese
• 1/4 cup sour cream
• 1/4 cup mayonnaise
• 1 clove garlic, minced
• 1 teaspoon smoked paprika
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon chopped parsley (optional)

Directions:

1. In a mixing bowl, combine cottage cheese, sour cream and mayonnaise.
2. Mix in garlic, smoked paprika, cayenne pepper, salt and black pepper and continue to stir until well incorporated.
3. Garnish with chopped parsley (optional).
4. Chill in the refrigerator until ready to serve.
5. Serve with crackers, tortilla chips or sliced vegetables as desired.

Verdict:

This delicious Basque Cottage Cheese Dip offers a creamy and tangy blend of flavors with a complex, smoky aroma. The cottage cheese adds a cool, refreshing contrast to the spiciness of the seasonings, creating a unique and satisfying taste. It is a versatile dip that can be served as a snack, appetizer or side dish for any occasion. Enjoy!