Best Steak Marinade


Best Steak Marinade

The Best Steak Marinade is quite simply, the champion of all steak marinades. It tenderizes the steak while adding a punch of flavor, making the steak mouth-wateringly delicious. It’s incredibly easy to put together and is perfect for those spontaneous barbeque dinners, date nights at home or whenever you fancy a scrumptious steak meal. Don’t just take my word for it, try it, and you’ll be making this marinade all the bloomin’ time because it’s just that good!

This marinade is a show-stopper, and when you pour it over your favorite cut of steak, you’ll know why it has the title of “The Best.” Besides, who wouldn’t love soaking their steak in this tasty concoction? Let’s get stuck into it, shall we?

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes + marination time
  • Servings: 4 steaks
  • Yield: 1 cup of marinade

Without further ado, let’s weave our magic and create the perfect Best Steak Marinade!

Ingredients & Equipment You’ll Need

  • �� cup of Worcestershire sauce
  • �� cup of balsamic vinegar
  • �� cup of soy sauce
  • 2 tablespoons of honey
  • 2 cloves of garlic, minced
  • 1 tablespoon of Dijon mustard
  • A sprinkle of salt and pepper

To make the marinade, you’ll need a small bowl and a whisk or fork.

The combination of Worcestershire sauce, balsamic vinegar, and soy sauce creates a trifecta of flavor that enhances the taste of the steak. The garlic and Dijon mustard add depth to the marinade, and honey lends a bit of sweetness to balance out the savory elements. If you don’t have honey, you can replace it with brown sugar.

How To Make Best Steak Marinade

  1. Grab a small bowl and combine the Worcestershire sauce, balsamic vinegar, and soy sauce. Make sure everything’s stirring well.
  2. Add in the honey, minced garlic, and Dijon mustard. Stir again until the mixture is well-combined.
  3. Hit it with a sprinkle of salt and pepper, stirring it one more time. Your marinade is now ready to work its magic!
  4. Put your steak in a sealable bag and pour in the marinade. Give it a thorough mix to ensure all the steak is coated and pop it in the fridge. Let it marinate for a minimum of 2 hours. If you’ve got time, leaving it overnight will make your steak even more flavorsome.
  5. When it’s time to cook, take your steak out of the fridge and let it rest at room temperature for about 10 minutes before grilling. Cook the steak to your desired level of doneness, enjoy the delectable result of your hard work!

Tips For The Best Results

  • Always let your steak marinate for a minimum of 2 hours. If you’ve got the time, marinate it overnight. The longer the steak sits in this marinade, the more flavorful it becomes.
  • Ensure your grill or pan is hot before you put the steak on. You want to hear that satisfying sizzle when the steak hits the grill.

Storage Tips

  • If you’ve got some of your marinade left over, it can be stored in an airtight container in the fridge for up to a week.
  • Any cooked steak can be stored in the fridge for up to 3 days.

Frequently Asked Questions

Q: Can I use this marinade for other meats?

A: Absolutely! It works just as well on chicken and pork.

Q: Can I leave my steak to marinate for longer than overnight?

A: It’s not recommended, as the acid in the marinade can start to break down the meat and affect its texture.

Q: What’s the best way to store leftover cooked steak?

A: Leftover steak can be stored in the fridge for up to 3 days. Just make sure it’s in an airtight container.

Q: I don’t have honey, can I use something else?

A: Indeed! You can use brown sugar as a substitute for honey.

Q: Can I reuse the leftover marinade?

A: For safety reasons, it’s not recommended to reuse marinades that meat has been in.

Nutritional Facts of Best Steak Marinade

Per 1 cup of marinade: Calories: 250, Fat: 1g, Carbohydrates: 56g, Protein: 10g

To wrap it up, this Best Steak Marinade is a culinary game-changer. It’s full of flavor, enhances the steak and is fuss-free. Now that you know this secret to mind-blowing steak, it’s time to rustle up some magic in the kitchen. Serve it with some mashed potatoes and roasted veggies to make your steak meal complete. Enjoy!


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