Brownies with Oreos Recipe
Ingredients:
- 1 cup unsalted butter, melted
- 1 1/2 cups granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 package Oreo cookies, crushed
Instructions:
- Preheat the oven to 350°F/175°C and grease a 9×13-inch baking pan.
- In a large mixing bowl, combine the melted butter, sugar, and cocoa powder. Mix well.
- Add the vanilla extract and eggs. Beat until well combined.
- Add the flour and salt, and mix until just combined.
- Add the crushed Oreo cookies and mix well.
- Pour the batter into the prepared baking pan.
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Serving Suggestions:
- Serve warm with a scoop of vanilla ice cream.
- Store in an airtight container at room temperature for up to 3 days.
- Reheat in the microwave for a few seconds before serving.
Verdict:
The combination of fudgy brownies and crunchy Oreos make this recipe a winner. A perfect dessert for chocolate and Oreo lovers!
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