Californian Salad Recipe

Ingredients

• 1 head of lettuce, washed and chopped
• 1/2 avocado, peeled and diced
• 1/2 red onion, thinly sliced
• 1/4 cup of sunflower seeds
• 1/4 cup of dried cranberries
• 1/4 cup of crumbled feta cheese

Dressing

• 2 tablespoons of olive oil
• 1 tablespoon of red wine vinegar
• 1 teaspoon of honey
• 1/2 teaspoon of salt
• 1/4 teaspoon of freshly ground black pepper

Instructions

1. Wash and chop the lettuce, and place it in a large serving bowl.
2. Add the diced avocado, sliced red onion, sunflower seeds, and dried cranberries.
3. Sprinkle the crumbled feta cheese on top.
4. For the dressing, whisk together olive oil, red wine vinegar, honey, salt, and pepper in a small bowl.
5. Drizzle the dressing over the salad and toss everything together.
6. Serve immediately and enjoy!

Verdict and Serving Suggestions

This Californian salad is a perfect combination of sweet, salty, and tangy flavors. The creamy avocado and salty feta cheese, along with the crunchy sunflower seeds and cranberries, make for a delicious and healthy meal. You can serve it as a side dish or as a main course by adding grilled chicken or shrimp. Enjoy this refreshing salad on a hot summer day, or anytime for a light and satisfying meal.