Charentais Negroni Recipe

Ingredients:

• 1 oz. of Cognac
• 1 oz. of Campari
• 1 oz. of Charentais Melon Juice
• 1 piece of Charentais Melon, for garnish
• Ice

Instructions:

1. Cut the Charentais melon in half and scoop out the seeds. Puree the melon flesh in a blender and strain the juice through a fine-mesh sieve.
2. Fill a cocktail shaker with ice and add the cognac, Campari, and Charentais melon juice.
3. Shake well for 10 seconds and strain into a glass filled with ice.
4. Garnish with a piece of Charentais melon and enjoy!

Verdict:

The Charentais Negroni is a delightful twist on the classic Negroni cocktail. The sweet and juicy flavor of the Charentais melon perfectly balances the bitterness of Campari and the depth of cognac. This refreshing cocktail is perfect for hot summer days.

Serving Suggestions:

The Charentais Negroni is best served on the rocks in a chilled glass. It pairs well with light summer dishes such as salads and grilled seafood.