Cherry Liqueur Recipe

Ingredients:

• 1 lb fresh cherries, pitted
• 1 cup vodka
• 1/2 cup sugar
• 1 cinnamon stick
• 1 vanilla bean, split open

Instructions:

1. Place the pitted cherries in a large glass jar.
2. Add the vodka, sugar, cinnamon stick, and vanilla bean to the jar.
3. Seal the jar tightly and shake well to combine all ingredients.
4. Store the jar in a cool, dark place for at least 1 month, shaking occasionally.
5. After 1 month, strain the mixture through a cheesecloth or fine mesh strainer into a clean bottle or jar.
6. Discard the cherries and other solids.
7. Serve the cherry liqueur chilled or over ice.

Verdict:

This cherry liqueur is sweet, rich, and flavorful. The combination of cherries, cinnamon, and vanilla is a perfect balance of flavors. It’s a great after-dinner drink or addition to cocktails.

Serving Suggestions:

• Pour over vanilla ice cream for a delicious dessert.
• Mix with sparkling water for a refreshing summer drink.
• Add a splash to your favorite cocktails for a sweet twist.