Citrus Vinaigrette Recipe
Ingredients:
- 1/4 cup fresh orange juice
- 1/4 cup fresh lime juice
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 1/4 cup olive oil
- Salt and pepper to taste
Instructions:
- In a small mixing bowl, whisk together the orange juice, lime juice, honey, and Dijon mustard.
- Slowly whisk in the olive oil until the vinaigrette is emulsified and well combined.
- Season with salt and pepper to taste.
Serving Suggestions:
- Pour the citrus vinaigrette over a salad of mixed greens, sliced oranges, and avocado for a refreshing and healthy meal.
- Drizzle it over grilled chicken or fish to add some zesty flavor.
- Use it as a marinade for pork chops or steak before grilling.
Verdict:
This citrus vinaigrette is a flavorful and easy way to add a burst of citrus to any dish. The sweetness of the honey balances out the tartness of the citrus juices, while the Dijon mustard adds a slight tang. It’s light and refreshing, making it perfect for summer salads and grilling season.
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