Cucumber salad with pine nuts
Ingredients:
- 2 medium-sized cucumbers, thinly sliced
- 1/2 red onion, thinly sliced
- 1/3 cup pine nuts, toasted
- 1/4 cup fresh parsley, chopped
- 1/4 cup olive oil
- 2 tbsp lemon juice
- 1 tsp honey
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions:
- In a large mixing bowl, combine the sliced cucumbers, red onion, toasted pine nuts, and chopped parsley.
- In a separate mixing bowl, whisk together the olive oil, lemon juice, honey, salt, and black pepper until well combined.
- Pour the dressing over the cucumber mixture and toss until all ingredients are evenly coated.
- Chill the salad in the refrigerator for 30 minutes, allowing the flavors to combine.
- Serve chilled and enjoy!
Verdict:
This cucumber salad with pine nuts makes for a refreshing and flavorful side dish that is perfect for a summer barbecue or a family dinner. The combination of the crunchy cucumbers, sweet onions, and nutty pine nuts provide a delicious balance of flavors and textures. The lemon-honey dressing adds a zesty and slightly sweet note to the salad that perfectly accentuates all the other ingredients.
Serving Suggestions:
This cucumber salad with pine nuts pairs well with grilled meats such as chicken or steak, or can be enjoyed on its own as a light and healthy lunch or dinner option. It also makes for a great potluck dish, as it can be made in advance and chilled until ready to serve.
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