Curry Mayonnaise Recipe

Ingredients

• 1 cup of mayonnaise
• 1 teaspoon curry powder
• 1 tablespoon lemon juice
• Salt and pepper to taste

Instructions

1. In a mixing bowl, combine the mayonnaise, curry powder, lemon juice, salt, and pepper. Stir everything until well combined.
2. Once the ingredients are mixed, taste the curry mayonnaise and adjust the seasoning according to your preference. Add more salt, pepper, or lemon juice if necessary.
3. Transfer the curry mayo to a jar or container, cover it with a lid and refrigerate it until ready to use.

Serving Suggestions

Curry mayonnaise is a versatile condiment that can add a flavorful twist to many dishes. Here are some serving suggestions:

• Use it as a dipping sauce for fries, chicken nuggets or wings, or shrimp.
• Spread it on bread to make a delicious sandwich with roasted turkey, ham, or chicken and some lettuce, tomato, and cheese.
• Mix it in salads or serve it as a dressing for green salads, potato salads, or coleslaw.
• Use it as a sauce for grilled or roasted meat such as chicken, beef, or lamb.

Verdict

Curry mayonnaise is a tasty and easy-to-make condiment that adds a spicy and tangy flavor to many dishes. It has a creamy and smooth texture that complements well with fried or grilled food, sandwiches, and salads. You can adjust the level of spiciness or tanginess by adding more or less curry powder or lemon juice. Give it a try and enjoy the deliciousness!