Easy Sweet Chili Sauce Recipe


Easy Sweet Chili Sauce Recipe

Get ready for a taste explosion with this Easy Sweet Chili Sauce Recipe. This versatile sauce is an absolute delight to make and worth every minute spent in the kitchen. Suitable for any occasion, whether you’re having a BBQ backyard party or a fancy dinner, this sauce will give a sweet and spicy uplift to your meals. With a combination of sweetness, tanginess, and a hint of spiciness, it’s a concoction that sends your tastebuds to heaven. There’s no doubt your readers will completely love this sauce!

Preparation is a breeze, and it’s as quick as can be to whip up this gorgeous sauce. High five for simplicity, right! Just a few basic pantry ingredients, and you’re on the roll to creating this magic potion. So, let’s dive right into it!

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Servings: 10 Servings
  • Yield: 2 cups

Alright, let’s get our cooking gears on, shall we?

Ingredients & Equipment You’ll Need

  • 1 cup sugar
  • 1/2 cup water
  • 1/2 cup rice vinegar
  • 2 garlic cloves, minced
  • 1/2 teaspoon salt
  • 1 teaspoon red chili flakes
  • 1 tablespoon cornflour, combined with 2 tablespoon water

Equipment: Saucepan, Measuring Cups & Spoons, Whisk

The sweetness in the sauce primarily comes from the sugar, and rice vinegar adds the tanginess. Garlic and red chili flakes gives it the characteristic spicy kick without overpowering the sweet flavor. The cornflour mixed with water acts as the thickening agent, giving it a perfect saucy consistency. If you’re not a fan of heat, feel free to adjust the amount of chili flakes or exclude it entirely.

How To Make Easy Sweet Chili Sauce

  1. In a saucepan, combine the sugar, water, vinegar, garlic, salt, and chili flakes. Whisk the mixture thoroughly until the sugar is completely dissolved.
  2. Put the sauce on medium heat and let it simmer for about 3-5 minutes or until slightly reduced.
  3. Slowly stir in the cornflour-water into the sauce. Cook for 2���3 minutes more until you have a thick consistency.
  4. Let the sauce cool before using or storing it.

Tips For The Best Results

  • Make sure to dissolve the sugar completely before putting the saucepan on the heat.
  • Give the sauce enough time to cool down to reach a thick consistency.

Storage Tips

  • Store the sauce in a clean, airtight jar and refrigerate. It should keep for up to 2 weeks.

Frequently Asked Questions

Q: Can I reduce the amount of sugar in the recipe?
A: Yes, you can adjust the sugar to your liking, but it may alter the balance between sweet and spicy.

Q: Can I use honey instead of sugar?
A: Yes, honey can also be a good alternative for sugar in this recipe.

Q: How long can I store the sauce?
A: If stored properly in an air tight container in the fridge, it can last for up to 2 weeks.

Q: Can I use fresh chilies instead of chili flakes?
A: Yes, but remember to adjust the amount accordingly as fresh chilies may be hotter than flakes.

Q: What kind of dishes can I use this sauce with?
A: This sweet chili sauce goes great with BBQ, grilled chicken, spring rolls, and many other dishes.

Nutritional Facts of Easy Sweet Chili Sauce

Serving: 2 tablespoons | Calories: 60kcal | Carbohydrates: 15g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 118mg | Sugar: 14g

In conclusion, this Easy Sweet Chili Sauce is an amazing addition to your culinary adventure. Serve it with any appetizer or use it as a dipping sauce, it will add a delightful sweet and spicy touch. Happy cooking!


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