Chicken Paella
Chicken Paella Recipe Chicken Paella is a classic Spanish dish that is packed with flavors and colors. This one-pot wonder is a delicious combination of...
French Recipes
-
-
Caramel Pannacotta
Caramel Pannacotta Recipe Ingredients: 1 and 1/2 cups heavy cream 1/2 cup whole milk 1/2 cup granulated sugar 1/2 cup caramel sauce 3 teaspoons unflavored...
-
Black tapenade
Black Tapenade Recipe Black tapenade is a delicious, savory spread made from black olives, capers, garlic, anchovies and olive oil. It’s perfect as a dip...
-
Tian of sunny vegetables with mozzarella
Tian of Sunny Vegetables with Mozzarella Ingredients: 2 medium-sized yellow zucchinis 2 medium-sized green zucchinis 2 medium-sized tomatoes 1 large red onion 1 cup of...
-
Tomato soup
Classic Tomato Soup Recipe Ingredients: 1 onion, chopped 2 cloves garlic, minced 1 carrot, diced 1 celery stalk, diced 2 cans of whole peeled tomatoes...
-
Mussels with tomato and chorizo
Recipe: Mussels with Tomato and Chorizo Ingredients: 2 pounds fresh mussels, cleaned and debearded 1 can diced tomatoes (14.5 ounces) 1 small onion, diced 2...
-
Rabbit terrine with pistachios
Rabbit Terrine with Pistachios Recipe Ingredients: 2 lbs rabbit meat, finely chopped 2 cups chicken stock 2 cloves garlic, minced 1 tbsp fresh thyme, finely...
-
Cream of lentils with chestnuts
Cream of Lentils with Chestnuts Recipe Ingredients: 1 cup green lentils, rinsed and drained 4 cups vegetable broth 1/2 onion, chopped 2 garlic cloves, minced...
-
Kiwi stuffed with surimi
Kiwi Stuffed with Surimi Recipe Ingredients: 4 kiwis, peeled and halved 1 package of surimi, shredded 1/4 cup mayonnaise 1/4 cup chopped onion 1/4 cup...
-
Pumpkin cream with blue cheese
Pumpkin cream with blue cheese Ingredients: 2 cups of cooked pumpkin flesh 1 cup of vegetable broth ½ cup of cream ½ cup of blue...
-
Halloween Pumpkin Cupcake
Halloween Pumpkin Cupcake Recipe Ingredients: 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon ground cinnamon 1/4...
-
Stuffed mushroom macaroons
Stuffed Mushroom Macaroons Recipe Ingredients: 8 large portobello mushrooms, cleaned and stems removed 1 cup cooked quinoa 1/4 cup chopped sun-dried tomatoes 2 cloves garlic,...
-
Scallops with shredded endives
Scallops with Shredded Endives Recipe Ingredients: 1 lb fresh sea scallops 2 endives 2 tbsp olive oil Salt and pepper, to taste Instructions: Clean the...
-
Parsnips with honey
Parsnips with Honey Recipe Ingredients: 4 parsnips 2 tablespoons honey 2 tablespoons olive oil Salt and pepper to taste Directions: Preheat oven to 400°F. Wash...
-
Poached eggs in meurette
Poached Eggs in Meurette Recipe Ingredients: 4 large eggs 1 tablespoon white wine vinegar 4 slices of bacon, diced 1 shallot, finely chopped 1 garlic...
-
Linguine alla puttanesca
Linguine alla Puttanesca Recipe Linguine alla puttanesca is a classic Italian dish that is easy to make and full of flavor. This dish is a...
-
Grapefruit avocado salad
Grapefruit Avocado Salad Recipe Ingredients: 1 grapefruit, peeled and sectioned 1 avocado, sliced 1 small red onion, thinly sliced 2 tbsp chopped fresh cilantro 2...
-
Chestnut paste
Chestnut Paste Recipe Ingredients: 500g chestnuts 200g sugar 200ml water 50ml rum Instructions: Preheat the oven to 200°C/392°F. Cut a small slit in the skin...
-
Roasted monkfish with chorizo
Roasted Monkfish with Chorizo Recipe Ingredients: 1 lb. monkfish, filleted and trimmed 6 oz. chorizo sausage, sliced diagonally 2 tbsp. olive oil 4 garlic cloves,...
-
Bolognese tagliatelle
Bolognese Tagliatelle Recipe Bolognese tagliatelle is a classic Italian dish that features long, flat noodles in a hearty tomato-based meat sauce. It’s a comforting and...
-
Pasteis de nata like in Portugal
Pasteis de Nata (Portuguese Custard Tarts) Ingredients: 1 sheet of puff pastry 1 cup of sugar 1/2 cup of water 1/2 cup of milk 3...
-
Poularde with crayfish and champagne
Poularde with Crayfish and Champagne Ingredients: One whole poularde (chicken), about 3-4 pounds 16 crayfish, cleaned 2 tablespoons butter 1 tablespoon olive oil 1 onion,...
-
Melon and peach jams
Melon and Peach Jams Recipe Ingredients: 2 cups chopped melon 2 cups chopped peaches 1 1/2 cups sugar 3 tbsp lemon juice Instructions: Combine the...
-
Duck with chestnuts
Duck with Chestnuts Recipe Ingredients: 2 duck breasts 1 cup chestnuts, peeled and chopped 1 cup chicken stock 1 tablespoon butter 1 tablespoon olive oil...
-
Small lychee mousse
Small Lychee Mousse Ingredients: 1 can of lychees, drained and pureed 1 cup heavy cream 1/4 cup powdered sugar 2 tsp gelatin powder 2 tbsp...
-
Lemon and cucumber detox cocktail
Lemon and Cucumber Detox Cocktail Recipe Ingredients: 1 lemon, juiced 1 cucumber, sliced 1 tablespoon raw honey 2 cups water 5-6 mint leaves Instructions: Add...
-
Chestnuts spread
Chestnut Spread Ingredients 450g chestnuts 4 tbsp honey 2 tbsp butter 1 tsp vanilla extract 1/2 tsp cinnamon 1/4 tsp nutmeg 1/4 tsp salt Instructions...
-
Omelette with shells
Omelette with Shells Recipe Ingredients 4 large eggs 1/4 cup milk 1/4 cup grated Parmesan cheese 1/2 cup small shell pasta Salt and black pepper...
-
Greek pasta salad
Greek Pasta Salad Recipe Ingredients: 1 lb. fusilli pasta 1 cup cherry tomatoes, halved 1 cup cucumber, diced 1/2 cup red onion, sliced 1/2 cup...
-
Pumpkin flan in a jar
Pumpkin Flan in a Jar Recipe Ingredients 1 can (15 oz) pumpkin puree 1 can (14 oz) sweetened condensed milk 4 eggs 1 tsp vanilla...