Ginger champagne – Delight


Ginger Champagne Delight Recipe

Ingredients

  • 2 cups chilled champagne
  • 2 cups chilled ginger ale
  • 4 ounces freshly grated ginger
  • 1/2 cup sugar
  • 1 lemon, juiced
  • Lemon slices for garnish

Instructions

  1. In a small saucepan, combine freshly grated ginger, sugar, and lemon juice. Cook over medium heat until the sugar dissolves and the mixture thickens slightly.
  2. Remove from heat and let the ginger mixture cool completely.
  3. Once cool, strain the ginger mixture to remove any solids.
  4. Divide the ginger syrup evenly among four champagne glasses.
  5. Top each glass with equal amounts of chilled champagne and ginger ale.
  6. Garnish each glass with a lemon slice and serve immediately.

Verdict

The Ginger Champagne Delight is a refreshing and flavorful cocktail that is perfect for special occasions and celebrations. The combination of ginger, champagne, and ginger ale provide a unique and delicious taste that will surely impress your guests.

Serving Suggestions

This cocktail goes well with appetizers, particularly cheese and crackers, seafood, or light salads. Serve with some fresh fruit or small bites to complement the drink. Enjoy!


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