Grilled salmon with broccoli


Grilled Salmon with Broccoli

Ingredients:

  • 4 salmon fillets
  • 4 cups broccoli florets
  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 lemon (cut into wedges)

Directions:

  1. Preheat grill to medium-high heat.
  2. Place broccoli in a large bowl and toss with 1 tablespoon of olive oil, garlic powder, salt, and black pepper.
  3. Place salmon fillets on a plate and brush with remaining olive oil. Season both sides with garlic powder, salt, and black pepper.
  4. Place salmon fillets and broccoli on the grill. Cook salmon for 4-5 minutes per side or until cooked through. Cook broccoli for 8-10 minutes, turning occasionally, or until tender and slightly charred.
  5. Serve salmon and broccoli hot with lemon wedges on the side.

Verdict:

This grilled salmon with broccoli recipe is a healthy and flavorful meal that is perfect for any occasion. The salmon is tender, juicy, and packed with delicious flavor while the broccoli is tender and slightly charred with a slightly garlicky taste.

Serving Suggestions:

This dish pairs well with a variety of sides such as rice, quinoa, or roasted sweet potatoes. You can also add a side salad or additional vegetables for a complete meal.


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