Mint Lemonade Recipe
Ingredients:
- 1 cup fresh lemon juice (about 6-7 lemons)
- 4 cups cold water
- 1 cup granulated sugar
- 1/2 cup fresh mint leaves
- Ice cubes for serving
- Extra mint leaves and lemon slices for garnish (optional)
Instructions:
- In a medium saucepan, combine water and sugar. Heat over medium-high heat, stirring constantly until the sugar dissolves completely and the mixture comes to a boil.
- Remove the saucepan from the heat. Stir in the fresh mint leaves. Allow the mixture to cool to room temperature.
- In a large pitcher, combine lemon juice and the mint-infused syrup. Stir well to combine.
- Refrigerate the mint lemonade until chilled, about 2-3 hours.
- When ready to serve, fill glasses with ice cubes. Pour the chilled mint lemonade into each glass. If desired, garnish with mint leaves and lemon slices.
Verdict:
This mint lemonade is a refreshing and delicious summer drink. The sweetness of the sugar perfectly balances the tartness of the lemon juice, while the mint leaves add a refreshing herbal note. The drink is easy to make and perfect for entertaining guests, serving at a barbecue, or simply enjoying on a hot day.
Serving Suggestions:
Serve the mint lemonade with ice cubes and garnish each glass with a sprig of fresh mint or a slice of lemon. For a fun twist, add a splash of your favorite spirit, such as vodka or gin, to create a refreshing summer cocktail. Enjoy!
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