Original Savory Crumble Recipe

Ingredients

• 1 cup all-purpose flour
• 1/2 cup unsalted butter, chilled and cut into small pieces
• 1/2 cup grated Parmesan cheese
• 1/4 cup bread crumbs
• 1/4 tsp garlic powder
• 1/4 tsp dried thyme
• 1/4 tsp dried oregano
• 1/4 tsp salt
• 1/4 tsp black pepper

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large mixing bowl, combine the flour, Parmesan cheese, bread crumbs, garlic powder, dried thyme, dried oregano, salt, and black pepper.
3. Add the chilled butter pieces and using your fingertips, rub the butter into the flour until it resembles coarse crumbs.
4. Sprinkle the crumble mixture over any meat, vegetable or pasta dish you desire.
5. Bake in the preheated oven for 10-15 minutes, until golden brown and crispy.
6. Serve and enjoy!

Verdict and Serving Suggestions

This original savory crumble recipe is a versatile and flavorful addition to any dish. Its perfect balance of cheese, herbs, and spices will add texture and crunch to your favorite meals. Try it as a topping for baked vegetables, mac and cheese, or even chicken pot pie. The possibilities are endless!