Our palates swoon over the tangy kick of Peanut Lime Dressing. It’s a zesty marriage of flavors with salty peanuts, juicy limes, and just a hint of sweetness to balance it out. Perfect to jazz up your regular salad, drizzle over roasted vegetables, or as a dipping sauce for spring rolls. This will undoubtedly amplify the flavors of any dish it graces. Trust me, it’s the kind of magic potion that can turn even the veggie haters into lovers.
It���s a lovely addition to your weeknight dinners or casual get-togethers. This Peanut Lime Dressing is easy, quick and so yummy that your guests will be scraping their plates clean. Let’s not forget about summer cookouts, where this dressing can be a refreshing staple! Go on and give it a try! You���ll see what all the fuss is about in just one bite. Say goodbye to boring salads my friend!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 8
- Yield: 1 cup
So without much ado, let’s dive into what you need and how to conjure up this delightful Peanut Lime Dressing!
Ingredients & Equipment You’ll Need
- 1/4 cup fresh lime juice
- 1/4 cup soy sauce
- 2 tablespoons white wine vinegar
- 2 tablespoons honey
- 1/3 cup natural peanut butter
- 2 garlic cloves, minced
- 1/2 teaspoon ground ginger
- 1/4 teaspoon crushed red pepper flakes
Equipment:
Blender or Food Processor
The star ingredient of this sauce is certainly the natural peanut butter. Its richness adds body to the dressing, while the fresh lime juice gives it a tart kick.
How To Make Peanut Lime Dressing
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Take your blender or food processor and add all listed ingredients into it.
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Blend them together until you get a velvety smooth consistency. Ensure no lumps are seen and the mixture is well combined. This might take a minute or so.
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Stop, taste, and adjust if necessary. You might need an additional squeeze of lime or a dash more soy sauce. This dressing gets its charm from the perfect balance of flavors.
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Pour into a jar and it’s ready to serve! It really is that simple.
Tips For The Best Results
- Always use fresh lime juice for best results. Bottled lime juice simply won���t give the same flavor.
- Be generous with the garlic. It really takes the dressing up a notch.
Storage Tips
- You can store the dressing in an airtight container in the fridge for up to 1 week.
- Give it a good shake before using.
Frequently Asked Questions
Q: Is the Peanut Lime Dressing vegan?
A: Yes, this recipe is vegan. Just be sure to use a vegan-friendly soy sauce.
Q: Can I replace honey with sugar?
A: Absolutely! You can replace honey with sugar or even use agave syrup if you like.
Q: Can I use jarred garlic?
A: Yes, but fresh garlic will give the dressing a far superior flavor.
Q: Is there an alternative to peanut butter for allergies?
A: Yes, you can replace it with almond butter.
Q: Can the Peanut Lime Dressing be made ahead?
A: Yes, the dressing can be made ahead and stored in the fridge.
Nutritional Facts of Peanut Lime Dressing
Each serving of the Peanut Lime Dressing contains roughly:
- Calories: 45
- Fat: 2g
- Protein: 1g
- Carbohydrates: 6g
And with that, we end our culinary adventure. Peanut Lime Dressing is a defined proof that best things in life are often the simplest. Dollop it on your favorite salad, drizzle over steamed fish, or simply use it for dipping your spring rolls. The possibilities are endless. Happy eating!
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