Pear and Roquefort Bites Recipe

Ingredients:

• 1-2 pears, sliced into bite-sized pieces
• 3-4 ounces Roquefort cheese, crumbled
• 1/4 cup walnuts or pecans, chopped
• 1 tablespoon honey
• 1 teaspoon fresh thyme leaves

Directions:

1. In a small bowl, mix together the crumbled Roquefort cheese, chopped nuts, honey and thyme leaves.
2. Top each pear slice with a small spoonful of the Roquefort mixture.
3. Serve immediately, or refrigerate until ready to serve.

Verdict:

These Pear and Roquefort Bites are the perfect appetizer for any party. The combination of the sweet pear and tangy Roquefort cheese is both savory and satisfying. The nuts add a bit of crunch and texture, while the honey and thyme bring everything together for a delicious and well-rounded flavor.

Serving Suggestions:

These bites can be served as a stand-alone appetizer, or paired with other small bites and finger foods for a larger spread. They pair well with a crisp white wine or a light champagne. Enjoy!