Pepper Tuna Pizza Recipe

Ingredients:

• 1 pre-made pizza crust
• 1/2 cup tomato sauce
• 1/4 cup sliced red onion
• 1/2 cup sliced bell peppers
• 1/2 cup sliced mushrooms
• 1 can tuna in water, drained
• 1/2 cup shredded mozzarella cheese
• 1/4 cup crumbled feta cheese
• 1/4 teaspoon black pepper
• 1 tablespoon chopped fresh parsley

Instructions:

1. Preheat the oven to 425°F.
2. Place the pre-made pizza crust on a baking sheet lined with parchment paper.
3. Spread the tomato sauce over the pizza crust with a spoon.
4. Add the sliced red onion, bell peppers, and mushrooms on top of the tomato sauce.
5. Add the tuna over the veggies, distributing it evenly.
6. Spread the shredded mozzarella and crumbled feta cheese over the tuna.
7. Sprinkle black pepper on top.
8. Bake in the preheated oven for 12-15 minutes or until the crust is crispy and the cheese is melted and golden brown.
9. Garnish with chopped fresh parsley before serving.

Verdict:

This pepper tuna pizza recipe is easy to make and bursting with delicious flavors. The combination of tuna, tomatoes, peppers, mushrooms, and cheeses makes for an enjoyable pizza experience!

Serving Suggestions:

Serve this pepper tuna pizza with a fresh side salad or steamed vegetables for a complete and nutritious meal. Alternatively, it can also be served as an appetizer or party food.