Pizza with Sunny Vegetables Recipe
Ingredients
- 1 pizza crust (homemade or store-bought)
- 1/2 cup pizza sauce
- 1/2 cup shredded mozzarella cheese
- 1/2 cup sliced cherry tomatoes
- 1/2 cup sliced yellow bell pepper
- 1/2 cup sliced zucchini
- 1/4 cup sliced red onion
- 2 tablespoons chopped fresh basil
- Salt and pepper to taste
Instructions
- Preheat the oven to 425°F.
- Spread the pizza sauce on the pizza crust, leaving a 1/2-inch border around the edges.
- Sprinkle the shredded mozzarella cheese over the sauce.
- Arrange the sliced cherry tomatoes, yellow bell pepper, zucchini, and red onion over the cheese.
- Season with salt and pepper to taste.
- Bake the pizza for 12 to 15 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
- Sprinkle the chopped fresh basil over the pizza.
- Serve hot out of the oven.
Verdict and Serving Suggestions
This Pizza with Sunny Vegetables is a perfect choice for a quick weeknight meal or a weekend dinner. The combination of fresh veggies with melted cheese on a crispy crust is simply irresistible. You can customize the toppings to your liking with your favorite veggies and herbs. Serve the pizza hot out of the oven with a green salad or garlic bread on the side. Enjoy!
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