Pumpkin Pizza Recipe

Ingredients

• 1 pound pizza dough
• 1 cup pumpkin puree
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup shredded mozzarella cheese
• 1/4 cup crumbled feta cheese
• 1/4 cup thinly sliced red onion
• 1/4 cup thinly sliced black olives
• 1 tablespoon chopped fresh parsley

Instructions

1. Preheat the oven to 425°F (218°C).
2. Roll out the pizza dough on a floured surface until it is a circle that is about 1/4-inch thick.
3. Place the pizza dough on a baking sheet lined with parchment paper.
4. In a bowl, whisk together the pumpkin puree, oregano, basil, garlic powder, salt, and pepper until well combined.
5. Spread the pumpkin puree mixture evenly over the pizza dough, leaving a 1-inch border around the edges.
6. Sprinkle the mozzarella and feta cheeses over the pumpkin puree mixture.
7. Top the pizza with the red onion and black olives.
8. Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
9. Remove the pizza from the oven and sprinkle the chopped parsley over the top.
10. Slice and serve.

Verdict

This pumpkin pizza recipe is a unique twist on traditional pizza. The creamy pumpkin puree mixture pairs well with the savory cheese and toppings. The fresh parsley adds a pop of color and freshness. This pizza is a great option for a fall dinner or a fun Halloween party.

Serving Suggestions

Serve this pumpkin pizza alongside a side salad for a complete meal. If desired, top the pizza with additional toppings such as cooked sausage or bacon for a heartier option.