Simple Strawberry Pie Recipe

Ingredients:

• 1 pre-made pie crust
• 4 cups fresh strawberries, sliced
• 1 cup granulated sugar
• 3 tablespoons cornstarch
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract

Directions:

1. Preheat the oven to 375°F.
2. Place the pie crust in a 9-inch pie dish and set aside.
3. In a large mixing bowl, combine the sliced strawberries, sugar, cornstarch, salt, and vanilla extract. Stir until well combined.
4. Carefully pour the strawberry mixture into the pie crust, spreading it out evenly.
5. Bake the pie for 45 to 50 minutes or until the crust is golden brown and the filling is bubbly and thick.
6. Remove the pie from the oven and let it cool completely before slicing and serving.

Verdict:

This simple strawberry pie is a delicious and easy dessert that’s perfect for any occasion – from potlucks and dinner parties to family dinners and picnics. With its buttery crust and sweet, juicy strawberry filling, this pie is sure to be a hit with everyone.

Serving Suggestions:

Serve the pie warm or chilled with a dollop of whipped cream or a scoop of vanilla ice cream on top for added decadence. You can also add a drizzle of chocolate sauce or caramel sauce for an extra touch of sweetness. Enjoy!