Smoked Turkey Poppyseed Baguette Sandwich

Ingredients:

1 whole baguette
1/2 lb smoked turkey breast
4 slices of Swiss cheese
1/2 cup arugula leaves
2 tablespoons mayonnaise
1 tablespoon Dijon mustard
1 tablespoon poppyseeds
1 teaspoon honey
1/2 lemon, juiced
Salt and pepper to taste

Instructions:

Cut the baguette in half lengthwise and spread the mayonnaise and Dijon mustard on the top half of the baguette.
Arrange the smoked turkey slices over the mayonnaise and mustard spread.
Top the turkey with Swiss cheese slices and arugula leaves.
Drizzle honey over the arugula leaves and sprinkle poppyseeds on top. Squeeze lemon juice over the sandwich.
Season with salt and pepper to taste.
Close the sandwich with the top half of the baguette and cut it into 4 or 6 portions, depending on your serving preferences.

Serving Suggestions:

This smoked turkey poppyseed baguette sandwich is perfect for lunchtime or a quick and easy dinner. Serve with a side of potato chips or vegetable salad for a complete meal.

Verdict:

This sandwich is a delicious and satisfying sandwich with a perfect balance of flavors and textures. The smoked turkey provides a smoky and savory taste while the Swiss cheese balances it out with its mild and creamy flavor. The arugula adds a fresh and peppery taste, while the honey and poppyseeds provide a touch of sweetness and crunch. This is a sandwich that you will want to make again and again!