Spelled Flour Pizza with Cheese and Raw Ham Recipe

Ingredients:

• 2 cups spelled flour
• 1 tsp. dry active yeast
• 1 tsp. sugar
• 1/2 tsp. salt
• 3/4 cup warm water
• 2 tbsp. olive oil, divided
• 1 cup shredded mozzarella cheese
• 1/2 cup sliced raw ham
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh basil

Instructions:

1. In a large bowl, mix together the flour, yeast, sugar, and salt.
2. Slowly pour in the warm water and 1 tbsp. of the olive oil. Mix until a dough forms.
3. Turn the dough out onto a floured surface and knead for 5 minutes.
4. Place the dough in a lightly oiled bowl, cover with a damp towel, and let rise for 45 minutes.
5. Preheat the oven to 425°F (218°C).
6. Roll the dough out into a circle on a large baking sheet.
7. Brush the remaining 1 tbsp. of olive oil onto the dough, leaving a 1-inch border around the edge.
8. Sprinkle the shredded mozzarella cheese over the top of the dough, then scatter the sliced raw ham on top of the cheese.
9. Sprinkle the grated Parmesan cheese over the top of the ham.
10. Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
11. Remove from the oven and sprinkle the chopped basil over the top of the pizza.
12. Serve hot and enjoy!

Verdict:

This spelled flour pizza with cheese and raw ham is a delicious twist on the classic pizza. The spelled flour crust adds a nutty flavor and crispy texture, while the combination of melted mozzarella, raw ham, Parmesan cheese, and fresh basil is simply mouth-watering. It’s a perfect option for a quick and easy dinner or a game night snack!

Serving Suggestions:

Serve this pizza with a light green salad or a side of roasted vegetables for a well-balanced meal. It also pairs perfectly with a glass of red wine or a cold beer. Enjoy!