Sweet And Spiced Applesauce Recipe


Sweet And Spiced Applesauce Recipe

Get ready to taste an explosion of flavors with Sweet And Spiced Applesauce recipe, perfect to lift your spirit on a cosy evening or a festive gathering. This versatile dish is an absolute treat not just for the taste buds but also for the soul. Its sweet yet subtly spiced aroma is destined to tantalize your senses, making it an absolute must-try. Reasonably simple to whip up, this recipe lets you bring a fancy dish to your table in no time.

Perfect for all seasons, this Sweet And Spiced Applesauce recipe is great for your everyday meals or special occasions like Thanksgiving, Christmas, and birthday parties. You can drizzle it on your pancakes, serve it with roasts, or relish it just by itself. Its addictive taste is bound to resonate with all age groups. Just wait till you try it, we bet you’ll love it!

In fact, the best part about this recipe is its ability to adapt to your taste preference. You can easily tweak the sweetness or the spice level according to your liking. Its simple ingredients, amazing flavours and easy-to-follow instructions make it a hit among all home cooks.

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 2 cups

Hungry already? Without further ado, let’s dive into the recipe.

Ingredients & Equipment You’ll Need

  • 5 medium apples
  • 1/2 cup of sugar
  • 1/2 teaspoon of cinnamon
  • A pinch of nutmeg
  • 1 cup of water
  • 1 Tablespoon of lemon juice

Equipment:

  • Pot
  • Blender

How To Make Sweet And Spiced Applesauce

  1. First and foremost, peel and core your apples. Then, cut them into small pieces.
  2. Combine all your ingredients along with the apples in a large pot. Bring it to a boil over medium heat. Then, reduce to a simmer and cook for about 15-20 minutes until the apples are soft.
  3. Once the apple mixture has cooled a bit, blend it using a blender until you reach a smooth consistency. If you like it chunky, blend it less.
  4. Your Sweet and Spiced Applesauce is ready! Serve it warm or let it cool and store in an airtight container. Enjoy!

Tips For The Best Results

  • For extra flavor, you can add some vanilla extract or ground cloves.
  • Remember that the type of apples you use will affect the sweetness and tartness of your applesauce. Granny Smith apples, for instance, will provide a more tart flavor.

Storage Tips

  • Applesauce can be kept in the fridge for a week or can be frozen for up to two months.
  • If freezing, leave some space at the top of the jar for the applesauce to expand.

Frequently Asked Questions

Q: Can I use brown sugar instead of white?
A: Yes, you indeed can. Brown sugar will give the applesauce a deeper, more caramelised taste.

Q: Do I have to peel the apples?
A: While it’s not necessary, peeling the apples before cooking gives the sauce a smoother texture.

Q: Can I use bottled lemon juice or does it have to be fresh?
A: Fresh is best, but bottled will work fine too.

Q: Can I make this without the spices?
A: Absolutely, it’ll just give you a less spicy, more traditional applesauce.

Q: How long can this be stored?
A: If stored in an airtight container and refrigerated, it will last about 7-10 days.

Nutritional Facts of Sweet And Spiced Applesauce

– Calories: 200
– Carbs: 45g
– Fiber: 6g
– Protein: 0g

Wrapping up, Sweet And Spiced Applesauce is a culinary delight that delivers on both the health and taste fronts. It’s an absolute winner in our books! Serve it on a cold evening with some warm bread or pair it with roast meat for a fabulous dinner. It’s also a brilliant way to satisfy your sweet cravings post-meals. Give it a shot, you won’t regret it!


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