Trio of Mayo – Treat Recipe

Ingredients:

• 1 cup mayonnaise
• 1/2 cup sour cream
• 2 tablespoons Dijon mustard
• 2 tablespoons honey
• 2 tablespoons minced fresh chives
• 2 tablespoons lemon juice
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1/4 cup finely grated Parmesan cheese
• 2 tablespoons chopped fresh parsley
• 2 cloves garlic, minced

Instructions:

1. In a mixing bowl, whisk together the mayonnaise, sour cream, Dijon mustard, honey, chives, lemon juice, salt, and black pepper until well combined.
2. Divide the mixture evenly into three separate bowls.
3. To the first bowl, stir in the Parmesan cheese until well mixed.
4. To the second bowl, stir in the parsley and garlic until well mixed.
5. Leave the third bowl as is, for a classic mayo flavor.
6. Cover all three bowls with plastic wrap and refrigerate until ready for use.
7. Serve alongside your favorite snacks, such as baked potato wedges, chips, or vegetables.

Verdict:

This trio of mayo is a versatile treat that will be loved by all. The classic mayo flavor is rich and creamy, while the Parmesan and herb mixtures add depth and interest. The different dips can be customized to suit your desired taste and will elevate any snacking experience.

Serving suggestions:

• Use as a dip for fried or baked potato wedges.
• Serve alongside carrot and celery sticks for a veggie platter.
• Spread on a sandwich or wrap for added moisture and flavor.
• Use as a condiment for burgers or grilled chicken sandwiches.