Zucchini and Salmon Ravioli Lasagna

Ingredients:

• 1 package of fresh pasta ravioli
• 4 medium zucchinis, thinly sliced lengthwise
• 1 pound of fresh salmon, skin removed and cut into small pieces
• 2 cups of marinara sauce
• 1 cup of ricotta cheese
• 1/4 cup of grated Parmesan cheese
• 2 tablespoons of olive oil
• 2 garlic cloves, minced
• Salt and pepper to taste

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Cook the ravioli according to the package instructions. Drain and set aside.
3. In a large skillet, heat the olive oil on medium-high heat. Add the garlic and cook for a minute or until fragrant.
4. Add the zucchini slices and cook for 5-7 minutes or until softened. Season with salt and pepper to taste.
5. Using the same skillet, add the salmon pieces and cook for 5-7 minutes or until cooked through. Season with salt and pepper to taste.
6. In a separate bowl, mix the ricotta cheese and Parmesan cheese together.
7. Assemble the lasagna by spreading a thin layer of marinara sauce on the bottom of a 9×13 inch baking dish.
8. Add a layer of ravioli on top of the sauce, followed by a layer of zucchini, a layer of salmon, and a layer of the cheese mixture.
9. Repeat the layers until all the ingredients are used up, ending with a layer of marinara sauce on top.
10. Cover the baking dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 10-15 minutes or until the cheese is bubbly and browned.

Serving Suggestions:

• Garnish with fresh herbs such as parsley or basil before serving.
• Pair with a refreshing green salad for a complete meal.
• Serve and enjoy hot!

Verdict:

This zucchini and salmon ravioli lasagna is the perfect dish for anyone looking for a delicious and healthy meal. The combination of the fresh pasta, zucchini, and salmon creates a flavorful and satisfying dish that is sure to impress your guests. The creamy ricotta and Parmesan cheese mixture adds a rich and savory flavor that perfectly complements the other ingredients. This is a great recipe for lunch or dinner that is simple to make and can easily feed a crowd. Give it a try and enjoy!