Bloody Mary Recipe: Best Non-Alcoholic Cocktail
Ingredients:
- 1 ½ cups tomato juice
- 2 tbsp lemon juice
- 1 tsp Worcestershire sauce
- 1 tsp horseradish sauce
- 1 tsp hot sauce
- Salt and pepper to taste
- Lemon wedges for garnish
Instructions:
- Combine tomato juice, lemon juice, Worcestershire sauce, horseradish sauce, hot sauce, salt, and pepper in a tall glass.
- Stir well to combine all ingredients.
- Add ice cubes in the glass to chill the cocktail.
- Garnish with lemon wedges.
Verdict:
This is the best non-alcoholic variant of the classic Bloody Mary cocktail. The recipe is perfect for those who want a strong and spicy flavor. The horseradish and hot sauce in this cocktail give the perfect kick, and the tomato and lemon juice create a beautiful balance of flavors.
Serving Suggestions:
Serve this cocktail chilled with ice cubes and garnish with a lemon wedge. It’s perfect as a refreshing drink for brunch or as a welcome drink at any party. You can also pair it with a light brunch or lunch menu.
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