Button Mushroom Salad Recipe

Ingredients

• 1 pound button mushrooms, sliced
• 1/4 cup extra virgin olive oil
• 2 tablespoons balsamic vinegar
• 1 clove garlic, minced
• Salt and pepper to taste
• 3 cups mixed greens
• 1/2 red onion, sliced
• 1/4 cup chopped parsley
• 1/4 cup chopped walnuts

Instructions

1. In a large bowl, whisk together olive oil, balsamic vinegar, garlic, salt, and pepper.
2. Add sliced mushrooms and toss to coat.
3. Place mushrooms on a heated grill pan and grill for 5-7 minutes or until cooked through.
4. In a separate bowl, toss mixed greens, red onion, parsley, and walnuts.
5. Top salad with grilled mushrooms and serve.

Verdict

This button mushroom salad is a perfect choice for a healthy and flavorful meal. The grilled mushrooms add a smoky flavor, while the mixed greens and other ingredients provide a fresh and crunchy texture. This salad is not only delicious but also packed with nutritious ingredients like walnuts and vegetables.

Serving Suggestions

This salad can be served as a side dish or as a light lunch. It pairs well with grilled chicken, baked salmon or other protein-rich dishes. You can also try different variations, such as adding crumbled feta cheese or substituting the walnuts with pecans. Enjoy!