Cesar Salad Recipe

Ingredients:

• 1 head of romaine lettuce
• 2 cloves of garlic
• 2 tablespoons of lemon juice
• 1 tablespoon of Dijon mustard
• 1/2 cup of olive oil
• A pinch of salt
• A pinch of black pepper
• 1/2 cup of grated Parmesan cheese
• Croutons (optional)

Instructions:

1. Wash the romaine lettuce thoroughly and dry it with a paper towel. Cut the lettuce into bite-sized pieces and place them in a large salad bowl.
2. Peel and chop the garlic cloves and place them in a small bowl.
3. Add the lemon juice, Dijon mustard, olive oil, salt, and black pepper to the bowl with the garlic and whisk together until well combined. This will be your dressing.
4. Pour the dressing over the romaine lettuce and toss well to make sure every piece of lettuce is coated.
5. Top the salad with grated Parmesan cheese and croutons (if desired).
6. Serve immediately and enjoy!

Verdict:

Cesar salad is a classic dish that never goes out of style. This recipe is simple yet delicious, and the dressing really elevates the flavors of the romaine lettuce. The added Parmesan cheese and croutons add a nice crunch and depth of flavor. This salad is perfect as a light lunch or as a side dish for a heartier meal.

Serving suggestions:

Cesar salad pairs well with grilled chicken or fish and is perfect for a summer BBQ or picnic. You can also add some grilled shrimp or steak to make it a more substantial meal. For a vegetarian option, add some roasted vegetables or chickpeas.