Chicken Supremes with Smoked Bacon

Ingredients:

• 4 chicken supremes, skin on
• 4 slices of smoked bacon
• 2 cloves of garlic, minced
• 1 tablespoon of olive oil
• Salt and pepper, to taste

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Season the chicken supremes with salt and pepper.
3. In a large skillet, heat the olive oil over medium-high heat.
4. Add the chicken supremes skin side down and cook for about 4 minutes or until golden brown.
5. Flip the chicken supremes over and cook for another 2 minutes.
6. Remove the chicken supremes from the skillet and place them on a baking sheet, skin side up.
7. Wrap a slice of smoked bacon around each chicken supreme.
8. Sprinkle minced garlic over the chicken supremes.
9. Bake the chicken supremes for 20-25 minutes or until the internal temperature reaches 165°F (74°C).
10. Serve hot and enjoy!

Verdict:

The combination of chicken supremes and smoked bacon creates a delicious, savory flavor that is sure to satisfy your taste buds. The garlic adds a nice touch of spice to the dish. This recipe is perfect for a special dinner or a weeknight meal.

Serving Suggestions:

This dish pairs well with a side of roasted vegetables such as carrots, broccoli, or asparagus. You can also serve it with a simple salad or mashed potatoes. Don’t forget a glass of your favorite wine to complement the flavors of the dish.