Classic and Easy Guacamole Recipe

Ingredients

• 2 ripe avocados
• 1 lime, juiced
• 1/2 teaspoon salt
• 1/2 teaspoon cumin
• 1/2 teaspoon cayenne pepper
• 1/2 medium onion, diced
• 1 clove garlic, minced
• 2 tablespoons cilantro, chopped

Instructions

1. Cut the avocados in half and remove the pits. Scoop out the flesh into a medium sized bowl.
2. Mash the avocado with a fork or a potato masher until it reaches your desired consistency.
3. Add lime juice, salt, cumin and cayenne pepper to the bowl and mix well.
4. Stir in the onion, garlic and cilantro until everything is evenly combined.
5. Taste the guacamole and adjust seasoning, if necessary.
6. Transfer the guacamole to a serving bowl and enjoy with tortilla chips or as a garnish with your favorite dish.

Verdict

This classic and easy guacamole recipe is a highly addictive and flavorful dip which can be prepared in minutes. The perfect balance of creamy avocado, tangy lime and spices makes it a great accompaniment to chips, crackers or on top of tacos and salads.

Serving Suggestions

• Serve it with warm tortilla chips or fresh vegetables like carrots, celery, cucumber, and bell pepper.
• Serve it as a condiment with grilled chicken, steak or seafood.
• Serve it as a topping on your favorite salad or taco bowl.
• Add a dollop of guacamole on sandwiches or burgers for extra flavor and texture.