Easy Honey Pork Tenderloin


Easy Honey Pork Tenderloin Recipe

Ingredients:

  • 1 pound pork tenderloin
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 tablespoons olive oil
  • 1 tablespoon minced garlic
  • 1 teaspoon ground ginger
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Pierce pork tenderloin all over with a fork and place in a shallow baking dish.
  3. In a small bowl, whisk together honey, soy sauce, olive oil, minced garlic, ground ginger, salt, and pepper.
  4. Pour mixture over pork tenderloin.
  5. Cover and bake in preheated oven for 25 minutes.
  6. Uncover and continue to bake for an additional 20-25 minutes, or until pork reaches an internal temperature of 145 degrees F (63 degrees C) and juices run clear.
  7. Remove from oven and let rest for 5 minutes before slicing and serving.

Serving Suggestions:

Serve with steamed vegetables (such as broccoli or carrots) and roasted sweet potatoes for a complete meal. The extra sauce from baking can also be drizzled over the pork and vegetables for added flavor.

Verdict:

This Easy Honey Pork Tenderloin is a delicious and simple recipe that is perfect for a weeknight dinner or entertaining guests. The honey and soy sauce mixture creates a sweet and savory glaze that perfectly complements the tender pork. Plus, it can easily be adjusted to serve a larger crowd by doubling the recipe. Enjoy!


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