Tomato and gray shrimp
Tomato and Gray Shrimp Recipe Ingredients: 1 1/4 pounds of gray shrimp, peeled and deveined 1/2 cup of olive oil 1 large onion, chopped 4...
French Recipes
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Cream Of Watercress
Cream of Watercress Ingredients: 1 large bunch watercress, stems removed and chopped 1 small onion, chopped 2 cloves garlic, chopped 2 tablespoons butter 2 tablespoons...
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Seafood and fish vol au vent
Seafood and Fish Vol au Vent Recipe Ingredients 4 sheets puff pastry, thawed 300g seafood medley (mussels, prawns, calamari) 300g white fish, diced 1/2 onion,...
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Athena salad with feta
Athena Salad with Feta Ingredients: 1 head of romaine lettuce 1 cucumber 1 red onion 1 red bell pepper 1 green bell pepper 1/2 cup...
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Sabayon with Marsala
Sabayon with Marsala Recipe Ingredients 6 egg yolks 1/2 cup Marsala wine 1/4 cup sugar 1/4 teaspoon salt 1/2 teaspoon vanilla extract Instructions In a...
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Spinach salad with duck breast and hazelnuts
Spinach Salad with Duck Breast and Hazelnuts Recipe Ingredients: 2 duck breasts 1 tbsp olive oil 2 cups baby spinach 1 cup hazelnuts, toasted and...
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shortbread eggs with jam
Shortbread Eggs with Jam Recipe Ingredients: 1 cup of unsalted butter, softened 1/2 cup of granulated sugar 2 cups of flour 1/4 teaspoon of salt...
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Salad of grilled halloumi, gooseberries, gooseberry and black cumin
Salad of Grilled Halloumi, Gooseberries, and Black Cumin Recipe Ingredients 200g halloumi cheese, sliced 2 cups fresh gooseberries, halved 1/4 cup fresh mint leaves, chopped...
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Tortis salad with smoked salmon
Tortis Salad with Smoked Salmon Ingredients: 8 oz. tortis 4 oz. smoked salmon, cut into small pieces 1 avocado, peeled and cubed 4 cherry tomatoes,...
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Heirloom Tomato Salad
Heirloom Tomato Salad Ingredients: 3-4 large heirloom tomatoes, vine-ripened 1/2 red onion, thinly sliced 1/2 cup crumbled feta cheese 1/4 cup chopped fresh basil 1/4...
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Flambéed fruit savarins
Flambéed Fruit Savarins Recipe Ingredients: 1 cup of all-purpose flour 1/4 cup of granulated sugar 2 tablespoons of active dry yeast 1/4 cup of warm...
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Caramel and pecan ice cream
Caramel and Pecan Ice Cream Recipe Ingredients: 1 can sweetened condensed milk (14 ounces) 2 cups half-and-half cream 1 cup pecans, toasted and chopped 1/2...
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Almond and apricot cream
Additional Notes: If you don’t have blanched almonds, simply soak the almonds in hot water for a few minutes, then remove the skins before grinding...
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Pear ice cream
Pear Ice Cream Recipe Ingredients: 2 ripe pears, peeled and diced 1 cup heavy cream 1 cup milk ¾ cup granulated sugar 3 egg yolks...
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Cherry Pancakes
Cherry Pancakes Recipe Ingredients: 1 cup all-purpose flour 1 tablespoon sugar 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup buttermilk...
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Crispy camembert
Crispy Camembert Recipe Ingredients 1 wheel of camembert cheese 1/2 cup all purpose flour 1 egg, beaten 1 cup breadcrumbs 1/2 teaspoon salt 1/4 teaspoon...
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Fig pastry
Fig Pastry Recipe Ingredients 2 sheets of puff pastry, thawed 1 cup of dried figs, finely chopped 1/2 cup of brown sugar 1/4 teaspoon of...
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Marinated fennel
Marinated Fennel Recipe Ingredients: 2 fennel bulbs, trimmed and sliced 2 garlic cloves, minced 1/4 cup olive oil 1/4 cup red wine vinegar 1 teaspoon...
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Filo pastry snails with spinach and feta
Filo Pastry Snails with Spinach and Feta Recipe Ingredients 8 sheets filo pastry 200g fresh spinach, washed and chopped 200g feta cheese, crumbled 50g butter,...
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Cream caramel and orange blossom
Cream Caramel and Orange Blossom Recipe Ingredients: 2 cups heavy cream 1 cup whole milk 1/2 cup sugar 1 teaspoon pure vanilla extract 1 tablespoon...
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Crepes suzette
Crepes Suzette Recipe Ingredients: 1 cup all-purpose flour 1 1/4 cups milk 2 large eggs, beaten 2 tablespoons sugar 1/4 teaspoon salt 1/4 cup unsalted...
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Marbled delight with milk jam, citrus fruits and florentines
Marbled Delight with Milk Jam, Citrus Fruits and Florentines Ingredients: 500g mascarpone cheese 1 cup heavy cream 1/2 cup granulated sugar 1 tsp vanilla extract...
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Beaufort shell patties
Beaufort Shell Patties Ingredients: 1 cup Beaufort cheese, grated 1 cup bread crumbs 1/2 cup mayonnaise 1/2 cup sour cream 1 can (14.5 oz) small...
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Leek, salmon and shrimp gratin
Leek, Salmon and Shrimp Gratin Recipe Ingredients 3 leeks, cut into thin slices 1 pound salmon, cut into bite-sized pieces 1/2 pound shrimp, peeled and...
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Fried zucchini with almonds, curry powder, peppermint and chorizo, by Frédéric Anton
Fried Zucchini with Almonds, Curry Powder, Peppermint and Chorizo Ingredients: 4 medium-sized zucchinis, sliced into rounds 1/2 cup of slivered almonds 1 tablespoon of curry...
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Turkish minced meat pizza
Turkish Minced Meat Pizza Recipe Ingredients: 1 lb. ground beef 1 medium onion, finely chopped 2 cloves garlic, minced 2 medium tomatoes, finely chopped 1/4...
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Laurent mariotte crepe cake
Laurent Mariotte Crepe Cake Recipe Ingredients: For the crepes: 350g flour 4 eggs 1L milk 2 tbsp sugar 1 pinch of salt 2 tbsp vegetable...
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Kouign des gras
Kouign des Gras Recipe Kouign des gras is a Breton dessert cake that is similar to a croissant or a pastry. It is made with...
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Shortbread cookies for Easter
Shortbread Cookies for Easter Ingredients: 1 cup butter, softened 1/2 cup powdered sugar 2 cups all-purpose flour 1/4 teaspoon salt 1 teaspoon vanilla extract Food...
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Involtini speck and ricotta
Involtini Speck and Ricotta Recipe Ingredients: 8 thin slices of speck 250g ricotta cheese 2 tablespoons grated Parmesan cheese 1 tablespoon chopped fresh parsley 1...