French Toast with Nutella Recipe

Ingredients:

• 4 slices of bread
• 2 eggs
• 1/2 cup of milk
• 2 tablespoons of sugar
• 1 teaspoon of vanilla extract
• 4 tablespoons of Nutella
• Butter or oil for frying

Instructions:

1. In a mixing bowl, whisk together eggs, milk, sugar and vanilla extract until well combined.
2. Place a slice of bread in the mixture and let it soak for a few seconds, then flip and repeat on the other side.
3. Heat a non-stick pan over medium heat and melt some butter or oil.
4. Add the soaked bread slice to the pan and cook until golden brown on each side.
5. Repeat the process with the remaining bread slices.
6. Spread Nutella on one side of the French toast and sandwich together with another slice.
7. Serve warm with powdered sugar, whipped cream, or fresh fruit as desired.

Verdict:

This French toast with Nutella recipe is the perfect breakfast or brunch option for Nutella lovers. The combination of the crispy texture of the French toast and the creamy hazelnut spread, makes for a deliciously irresistible breakfast treat that is sure to impress your guests.

Serving Suggestions:

This French toast with Nutella recipe can be served with powdered sugar, whipped cream, or fresh fruit. It goes well with some hot coffee or a glass of cold milk.