Golden Rum-Treat Recipe
Ingredients:
- 1 cup white sugar
- 1 cup water
- 1 cup golden rum
- 1/2 cup lime juice
- 1 tbsp grated ginger
- 1/4 tsp nutmeg
- 1/4 tsp cinnamon
- Ice cubes
Instructions:
- In a small saucepan, bring the sugar and water to a boil over high heat. Reduce heat to medium and stir until sugar dissolves. Remove from heat, let cool.
- In a large pitcher, combine golden rum, lime juice, ginger, nutmeg, cinnamon, and the cooled sugar syrup; stir well.
- Add ice cubes to the pitcher, stir to combine. Serve in individual glasses.
Verdict:
This refreshing Golden rum-treat is perfect for a hot summer day. The sweetness of the sugar and the spiciness of cinnamon and nutmeg balanced with the tanginess of lime juice and the kick of golden rum. It’s a perfect drink to serve when you have friends over, or just to relax after a long day.
Serving Suggestions:
Serve on ice with a slice of lime and a sprig of fresh mint. You can also garnish with grated ginger. The drink works well with grilled seafood or spicy foods. It’s a versatile drink, you can customize it to your taste by adjusting the sweetness or the level of spiciness. Enjoy your Golden Rum-Treat!
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