Grilled salmon


Grilled Salmon Recipe

Ingredients

  • 4 salmon fillets (6 oz each)
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1/2 tsp garlic powder
  • 1 lemon, sliced

Instructions

  1. Preheat grill to medium-high heat.
  2. Brush both sides of salmon fillets with olive oil.
  3. Season both sides of salmon fillets with salt, black pepper, and garlic powder.
  4. Place salmon fillets on grill, skin-side down.
  5. Add lemon slices to the grill next to the salmon.
  6. Grill salmon for 3-4 minutes on each side, or until cooked through.
  7. Remove salmon from grill and serve immediately with grilled lemon slices.

Verdict

This grilled salmon recipe is a perfect summer dinner option. The simple seasoning allows the flavor of the salmon to shine while the grilled lemon slices add a fresh pop of citrus. The salmon is cooked perfectly on the grill, with a crispy exterior and tender interior.

Serving Suggestions

Serve this grilled salmon with a side of grilled vegetables and a cool, crisp salad for a complete meal. It also pairs well with roasted potatoes or rice.


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