Grilled Salmon Recipe
Ingredients
- 4 salmon fillets (6 oz each)
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1/2 tsp garlic powder
- 1 lemon, sliced
Instructions
- Preheat grill to medium-high heat.
- Brush both sides of salmon fillets with olive oil.
- Season both sides of salmon fillets with salt, black pepper, and garlic powder.
- Place salmon fillets on grill, skin-side down.
- Add lemon slices to the grill next to the salmon.
- Grill salmon for 3-4 minutes on each side, or until cooked through.
- Remove salmon from grill and serve immediately with grilled lemon slices.
Verdict
This grilled salmon recipe is a perfect summer dinner option. The simple seasoning allows the flavor of the salmon to shine while the grilled lemon slices add a fresh pop of citrus. The salmon is cooked perfectly on the grill, with a crispy exterior and tender interior.
Serving Suggestions
Serve this grilled salmon with a side of grilled vegetables and a cool, crisp salad for a complete meal. It also pairs well with roasted potatoes or rice.
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