Lemon Fondant with Frosting Recipe

Ingredients:

• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 4 eggs
• 3 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup buttermilk
• 1/4 cup freshly squeezed lemon juice
• 1 tablespoon lemon zest

Frosting Ingredients:

• 1/2 cup unsalted butter, softened
• 4 cups powdered sugar
• 1/4 cup freshly squeezed lemon juice
• 1 tablespoon lemon zest
• 1/4 teaspoon salt
• 2-3 tablespoons milk

Instructions:

1. Preheat your oven to 350°F (180°C) and line a 9-inch by 13-inch cake pan with parchment paper.
2. In a large mixing bowl, cream 1 cup of butter with 2 cups of granulated sugar until light and fluffy. Add in 4 eggs, one at a time, mixing well after each addition.
3. Sift together 3 cups of all-purpose flour, 1/2 teaspoon of baking powder, 1/2 teaspoon of baking soda, and 1/2 teaspoon of salt.
4. Slowly add the sifted dry ingredients to the wet mixture, alternating with 1 cup of buttermilk and mixing well after each addition.
5. Stir in 1/4 cup of freshly squeezed lemon juice and 1 tablespoon of lemon zest.
6. Pour the batter into the prepared cake pan and smooth the top with a spatula.
7. Bake for 40-45 minutes or until a toothpick inserted into the center of the cake comes out clean.
8. While the cake is baking, make the frosting. In a large mixing bowl, cream 1/2 cup of softened butter until light and fluffy.
9. Add in 4 cups of powdered sugar, 1/4 cup of freshly squeezed lemon juice, 1 tablespoon of lemon zest, 1/4 teaspoon of salt, and 2-3 tablespoons of milk until you reach your desired consistency.
10. Once the cake has cooled completely, spread the frosting on top.
11. Serve and enjoy!

Verdict:

This lemon fondant with frosting recipe is perfect for anyone with a sweet tooth. The tangy lemon flavor adds a refreshing twist to the classic fondant cake. The frosting is soft and creamy, deliciously complementing the cake’s texture. It’s an easy recipe that’s perfect for any occasion.

Serving Suggestions:

Serve this lemon fondant with frosting at any celebration or gathering. It’s perfect for a tea party, a bridal shower, or even a birthday party. It goes well with a cup of hot tea or coffee.