Lemon Grissini – Delicious Recipe

Ingredients

• 1/2 cup warm water
• 1 tsp sugar
• 1 tsp active dry yeast
• 1 tbsp olive oil
• 1 tbsp lemon juice
• 1 1/2 cups all-purpose flour
• 1/2 tsp salt
• 1 tbsp lemon zest
• 1/4 cup melted butter

Directions

1. Preheat oven to 350°F.
2. In a large bowl, mix together warm water, sugar and yeast. Let it stand for 5 minutes.
3. Once the yeast has dissolved, stir in olive oil and lemon juice.
4. Add in the flour, salt and lemon zest. Stir until it forms into a dough.
5. Knead the dough on a floured surface for 5 minutes until it’s smooth and elastic.
6. Divide the dough into 20 pieces.
7. Roll each piece into long thin sticks about 10 inches in length. Place them on a prepared baking sheet.
8. Melt butter and brush each stick with it.
9. Bake for 10-15 minutes or until they turn golden brown. Serve warm.

Verdict

Lemon Grissini is a delicious snack that’s perfect for any occasion. The addition of lemon juice and zest make these sticks flavorful and refreshing. They’re easy to make and are a great alternative to regular breadsticks.

Serving Suggestions

Lemon Grissini can be served as an appetizer with marinara sauce or any dipping sauce of your choice. They can also be served alongside a salad or soup.