Marinated Chicken Skewers Recipe
Ingredients:
- 4 boneless chicken breasts, cut into 1-inch cubes
- 1/4 cup olive oil
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 8-10 skewers, soaked in water for 30 minutes
Instructions:
- In a bowl, mix together the olive oil, soy sauce, honey, garlic, paprika, black pepper, and salt.
- Add the chicken cubes to the marinade and toss to coat. Cover and refrigerate for at least 2 hours or overnight.
- Preheat grill to medium-high heat.
- Thread the chicken onto skewers, leaving a small space in between each piece.
- Place the chicken skewers on the grill and cook for 10-12 minutes, turning occasionally, until the chicken is cooked through and slightly charred.
- Remove from grill and serve hot.
Verdict:
These marinated chicken skewers are tender, juicy, and packed with flavor. The honey soy marinade gives them a slightly sweet and savory taste that is simply irresistible. Perfect for a quick and easy weeknight dinner or a summer barbecue.
Serving Suggestions:
Serve these with a side of grilled vegetables like zucchini, bell peppers, or onions. You can also pair them with a simple cucumber and tomato salad or some fluffy couscous. Don’t forget to garnish with some fresh cilantro or parsley for added freshness!
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