Melon and Cherry Tomato Salad Recipe

Ingredients:

• 2 cups of cubed cantaloupe
• 2 cups of cherry tomatoes
• 1/4 cup of chopped fresh mint
• 1/4 cup of crumbled feta cheese
• 1 tablespoon of olive oil
• 1 tablespoon of honey
• 1 tablespoon of white wine vinegar
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine cantaloupe, cherry tomatoes, and fresh mint.
2. Sprinkle feta cheese on top.
3. In a small bowl, whisk together olive oil, honey, white wine vinegar, salt, and pepper to make the dressing.
4. Pour the dressing over the salad and toss gently.
5. Refrigerate for at least 15 minutes before serving.

Verdict:

This Melon and Cherry Tomato Salad recipe is a refreshing and flavorful summer salad. The cantaloupe provides a sweetness that perfectly complements the tangy cherry tomatoes, and the mint adds a refreshing herbiness. The feta cheese brings a subtle saltiness that balances the sweetness of the honey-based dressing. This salad is a perfect side dish for any meal or can serve as a light lunch on its own.

Serving Suggestions:

Serve this salad chilled, either as a side dish with grilled meats or seafood or as a light lunch on its own. If you want to add a bit more protein to the salad, you can add some grilled chicken or shrimp. You could also serve it over a bed of greens or with a slice of crusty bread to soak up all the delicious dressing.