Nashville Hot Seasoning


Nashville Hot Seasoning

Welcome, y’all, to the wild world of Nashville Hot Seasoning! This here is no ordinary seasoning, it’s a fiery blend of spices that brings a kick to any dish you fancy. If you love your food spicy and can handle a bit of heat, then this is the seasoning for you.

This seasoning is perfect for any occasion be it a BBQ party or your regular Tuesday night dinner. It matches well with chicken, seafood, even veggies. I’ve personally tried it a ton of times and it never fails to make my taste buds dance in delight. I bet by the end of this recipe, you’ll be fallin’ in love with this Nashville Hot Seasoning just like I did.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Servings: 10
  • Yield: 1/2 cup

So, without further ado, let’s dive right into the recipe!

Ingredients & Equipment You’ll Need

  • 2 tablespoons cayenne pepper
  • 1 tablespoon packed dark brown sugar
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

The cayenne pepper is what brings the heat to our spicy seasoning, while the dark brown sugar balances it out with a touch of sweetness. If you don’t have smoked paprika, regular paprika would work as well, but the smoky variant gives a nice depth of flavor. The same goes for garlic powder – it adds an extra layer of flavor.

How To Make Nashville Hot Seasoning

  1. Grab a mixing bowl and put all your ingredients in it.
  2. Stir them all together until they are evenly combined. Make sure everything is evenly distributed to get the full flavor in every pinch of seasoning.
  3. Once mixed, store your Nashville Hot Seasoning in an airtight container. You can use it immediately or as needed in your recipes.

Tips For The Best Results

  • Always use fresh spices for the best flavor.
  • Adjust the quantity of cayenne pepper according to your spice tolerance.

Storage Tips

  • Store it in a cool, dark place.
  • Use it within 6 months for best results.

Frequently Asked Questions

Q: How spicy is Nashville Hot Seasoning?

A: Nashville Hot Seasoning is typically on the spicier side due to the cayenne pepper, but you can always adjust it to your liking.

Nutritional Facts of Nashville Hot Seasoning

Due to the variable nature of spices, and the fact that it is typically utilized in small quantities, a specific nutritional chart is not provided for this recipe.

In conclusion, give Nashville Hot Seasoning a shot. You might end up with a new favorite! Just remember, it’s a spicy seasoning, so use it wisely. Be ready with a glass of milk or two if you load up too much. Enjoy y’all and happy cooking!


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