Nordic Salad Recipe

Ingredients:

• 1 head of romaine lettuce, chopped
• 1 cup of chopped kale
• 1 cucumber, sliced
• 1 carrot, grated
• 1/2 cup of dried cranberries
• 1/2 cup of walnuts, chopped
• 1/4 cup of feta cheese, crumbled
• 1/4 cup of olive oil
• 1/4 cup of apple cider vinegar
• 1 tablespoon of honey
• 1 teaspoon of Dijon mustard
• 1/4 teaspoon of salt
• 1/4 teaspoon of black pepper

Instructions:

1. In a large bowl, toss together the romaine lettuce, kale, cucumber, carrot, cranberries, walnuts, and feta cheese.
2. In a small bowl, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, salt, and black pepper.
3. Pour the dressing over the salad and toss to coat.
4. Serve immediately or refrigerate until ready to serve.

Verdict:

This Nordic salad is a delicious and healthy option for any meal. The combination of crunchy veggies, sweet cranberries, and tangy feta cheese is sure to please. The dressing is a perfect balance of sweet and tangy with just the right amount of Dijon mustard to give it a little kick.

Serving Suggestions:

This salad is a great side dish for any meal but can also be served as a main dish by adding grilled chicken, salmon, or tofu. It also pairs well with a slice of crusty bread and a glass of white wine. Enjoy!