Pomegranate juice: easy recipe (4 steps – 25 min)


Pomegranate Juice Recipe

Ingredients

  • 4 large pomegranates
  • 1/2 cup sugar
  • 4 cups water

Instructions

  1. First, cut off the top of each pomegranate and score the skin in several places.
  2. Then, submerge the pomegranates in a large bowl of water and use your hands to break them open and release the arils.
  3. Next, strain the juice from the arils through a mesh strainer into another bowl. Discard the arils.
  4. Finally, in a large pitcher, mix the pomegranate juice, sugar, and water until the sugar is dissolved. Serve over ice and enjoy!

Verdict and Serving Suggestions

This pomegranate juice recipe is easy to make and tastes delicious! It’s a refreshing drink that can be enjoyed at any time of day. If you want to jazz it up, you can add some fresh mint leaves or a splash of lemon juice. It’s also great as a base for cocktails. Serve it with some fresh fruit or a light salad for a healthy and tasty meal.


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