Punch


Punch

Punch Recipe

Ingredients

  • 1 quart of fruit juice (can be a combination of juices)
  • 1 quart of sparkling water or ginger ale
  • 1 cup of sugar
  • 1 cup of sliced fruit (e.g. oranges, lemons, limes, strawberries)
  • Ice cubes

Instructions

  1. In a large bowl or pitcher, mix together the fruit juice, sugar, and sliced fruit.
  2. Stir until the sugar is completely dissolved.
  3. Chill the mixture in the refrigerator for at least an hour.
  4. Just before serving, add the sparkling water or ginger ale to the mixture.
  5. Stir gently to combine.
  6. Add ice cubes to the punch bowl to keep it cool.

Verdict and Serving Suggestions

This punch recipe is perfect for any occasion, whether it’s a birthday party, a casual get-together, or a formal event. You can customize the fruit juice based on the flavors you like and even add in some alcohol for a boozy punch.

Slice additional fruits to garnish the bowl while serving. You can also serve it in glasses or cups. Enjoy!


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