Radish and Apple Vinaigrette Recipe

Ingredients

• 3 medium-sized radishes, thinly sliced
• 1 medium-sized apple, finely diced
• 2 tablespoons olive oil
• 1 tablespoon red wine vinegar
• Salt, to taste
• Pepper, to taste

Directions

1. In a small bowl, mix the olive oil and red wine vinegar until well combined.
2. Add the sliced radishes and finely diced apple to the bowl and mix well.
3. Season with salt and pepper to taste.
4. Serve and enjoy!

Verdict

This is a perfect summer salad dressing that is light and refreshing. The radishes give it a nice crunch, while the apple adds a sweet-tart flavor that complements the vinaigrette perfectly. This recipe is simple and quick to make, but it packs a lot of flavor into every bite.

Serving Suggestions

This vinaigrette pairs well with a variety of greens, such as arugula or mixed baby lettuces. Top with some crumbled feta or goat cheese for an added flavor boost. Serve as a side salad or add some grilled chicken or shrimp on top for a delicious and satisfying meal.